'Tis the Saturday before that greenest of holidays, so we're celebrating a bit early with a Night of Good Vibes!

5pm: Chef Terrell's Dark Horse Grill cooks up some outrageous dishes to quench those munchies.

6pm: Syahi brings his acoustic/looping mix to the taproom for a trippy jam to set the evening's groove.

Come by, chow down, drink up, and chill the ef out.