Foodie friends, Maple & Yam Cafe is back at your hometown St. Charles brewery!
From tasty sandwiches to BBQ meatballs and more, these folks rustle up the freshest farm-to-table ingredients you can find. Full menu will be posted asap!
Food service runs 5pm to sellout with General Trivia starting at 7pm.
Stix & Noodles serves up Filipino food on April 10 at 5pm!
Oh, heck yeah. Amazing home-style Filipino food by the Stix & Noodles food truck on a Friday night? Count us in, friend.
From lumpia egg rolls to their incredible pancit noodles, adobo chicken, BBQ pork stix, and so much more, there's something for everyone on their menu!
Service runs 5pm to sellout!
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
Fork n Fry Poutine food truck at Riverlands on April 12 at noon!
Who-tine? POUTINE! The Fork-n-Fry Poutine Truck is heading to our brewery in St. Charles for an afternoon of forks, fries, and delicious toppings!
And, they're ALWAYS GLUTEN FREE! But you wouldn't know it by their deliciousness.
Serving 12pm to 4pm or sellout!
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Chef Terrell's Dark Horse Grill cooks from 4pm to sellout on April 18!
Chef Terrell and his crew are throwin' down big time on Saturday, April 18, as we preemptively strike at the 4/20 munchies! They'll be serving from around 4pm to 8pm or sellout.
Keep an eye out for a full menu as the date approaches!
Jumbo Chicken Wings and more await when Kori's Koop Chicken Food Truck returns to our brewery in St. Charles on Wednesday, April 22!
Just in time, too, because it's Euchre Night as well!
Food runs 5pm to sellout with Euchre games starting around 6:30pm. Check out our Events page for signup details.
Thursday's Food Truck? Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection is Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly special pizza...they're always bomb. Service runs around 5pm to sellout.
Stick around for General Trivia at 7pm.
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
Dumplings? BBQ Pork Rolls? Wontons? Those are some GOOD OMENS, right there!
Good Omen Gyoza returns Saturday, April 25th, from 5pm to sellout!
Cousins Maine Lobster is heading over for a full day of lobster rolls and more. They're serving from 12pm to sellout or 8pm, whichever hits first!
Choose from Maine or Connecticut style lobster rolls, garlic butter lobster rolls, and much more. They even have super kid-friendly options like grilled cheese and quesadillas!
Cousins Maine Lobster menu for April 26 at noon!
Feed your trivia-riddled brain! But on what? Dumplings? BBQ Pork Rolls? Wontons? Those are some GOOD OMENS, right there!
Good Omen Gyoza serves on Thursday, April 30th, from 5pm to sellout!
Trivia starts around 7pm!
The Pierogi Rig is heading out to Riverlands Brewing Company for the first time and we’re really looking forward to this one!
Service runs 5pm to 8pm. Kick off your Friday night at your hometown brewery!
Pierogis in a dish! May 1st, Pierogi Rig at 5pm at Riverlands Brewing!
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Black Friday! Uncle Cam’s Sandwiches is here to feed us from 12pm to 8pm or sellout!
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, Foodie Friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
It’s the day after Christmas and NO ONE wants to cook! Come out fo hand-made paninis and sandwiches created with the freshest ingredients and biggest smiles around! Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Hippity Hoppity your way over to the taproom for Easter Sunday with us and Cousins Maine Lobster! As seen on TV's SHARK TANK, Food Network, The Today Show, and more!
Wrap you paws around one of their freshly made lobster rolls, including:
Maine Style: chilled with mayo
Connecticut Style: warm with butter and lemon
Garlic Butter Style: warm with garlic butter
Plus bisques, tots, and more!
Service runs 12pm to 5pm, which are our special Easter holiday hours as well. Last call will be at 4:30pm.
Cousins Maine Lobster at Riverlands in St. Charles on Easter Sunday, 4/5 at noon!
Who's the man? Chuck's the man, man! And he's back with his crew on Saturday, April 4th, from 5pm to sellout.
Slangin' pizzas, keepin' your vibe on the mellow. That's Chuck, that's his pizza, and we're all his people. See you then, friends.
If you missed out on the amazing chicken sammies from the Curious Crow food truck last time, Friday, April 3rd, is your chance at redemption!
Welcome James back as he serves up his signature hot chick5pm to sellout.en sandwiches and more from
Choose your own heat adventure:
- Curious (mild)
- Furious (medium)
- Serious (hot)
- DELIRIOUS (XXX SPICY)
Keep an eye out for the full menu soon.
Spicy chicken sandwiches from the Curious Crow Food Truck, April 3rd at 5pm!
Freddy and the team at Fernando's Street Kitchen head over to our brewery in St. Charles on Thursday, April 2nd from 5pm to Sellout. Come by for a bite, then stick around for General Trivia at 7pm!
It's Monday, the weather looks grand, there's music bingo at 6pm, and you're going to want to show up hungry! Flyin' Hawaiian returns with their amazing Island entrees!
Service runs around 5pm to 8pm or sellout! Perfect to get your week started with some food and fun.
Sundays are special. More chill than their weekend brethren, Friday and Saturday. And now, Sundays have their OWN special:
$2.00 off all CHUCK’S PRETZELS!
These aren’t any ol’ stale, dry, bartop pretzels. These are hot, stuffed, crisp-on-the-outside, doughy-on-the-inside, HAND-MADE PRETZELS in three different flavor combos:
Garlic & Cheese
Pepperoni & Ricotta
Jalapeno & Cheese
Plus, each comes with Chuck’s own unique sauce for dipping. Grab some for the table and dig while they last!
Chuck's Hot Stuffed Pretzels are $2 off at our brewery in St. Charles on Sundays while they last!
An elevated evening of fresh oysters, hand-shucked before your very eyes, and seafood galore await you on Saturday, March 28!
The Argonaut Oyster Bar pops up at 5pm and serves until sellout. These guys do it right: fresh shellfish and seafood shipped straight from the East Coast overnight!
Grab a bite and settle in for some fantastic tunes by John Boda from 6pm to 9pm.
The Argonaut Oyster Bar Menu for their pop-up on 3/28 at 5pm!
It's the 4th Friday of the month, and that means it's PANINI TIME.
Hand-made paninis and sandwiches made with the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why!
Cam and his truly family put all their love into every single tasty panini and bowl of soup they serve. And, they have some of the biggest hearts in local small business.
Food service runs 5pm to sellout
Dumplings? BBQ Pork Rolls? Wontons? Those are some GOOD OMENS, right there!
Good Omen Gyoza returns for our Thursday Night General Trivia on 3/26 from 5pm to sellout. Come in and chow down to feed that brain before trivia starts at 7!
Lil’ Greek Kitchen returns to feed us on Wednesday, March 25th! Their awesome Greek cuisine made us true believers last time they came by, with gyros, hummus, pita, and more from 5pm to 8p or sellout!
At 6:30pm, Euchre Night begins! Sign up your two-person team, or walk in. See you then!
Masters of the chicken sandwich. Smashers of burgers extraordinaire. Winners of competitions galore. It's our friends the Curious Crow serving up deliciousness for our Sunday anniversary after party!
Choose your chicken sammie heat level: Curious (mild), Furious (mid), or SERIOUS (spicy!). Or, grab a burger if that's more your style....you won't be disappointed either way!
We may be a little hungover from Saturday's shenanigans, but that's not gonna stop us from chowing down on some chicken sammies. And it should stop you either! Come hang and celebrate seven years with us, friends.
As we celebrate Year Seven of this brewing adventure, we feel absolutely LUCKY to be part of the St. Charles and Tri-Cities communities! We wouldn't be here without YOU, our guests and friends, and on March 21st, we plan to celebrate accordingly.
Doors open at 12pm with Riverlands VII Barrel Aged Imperial Stout on tap and in .500ml bottles to-go. This year's carefully selected blend of bourbon and rye barrels has taken well to our proprietary stout base. These bottles will be available at our taproom while they last.
The day is filled with food, music, good times, and friends!
- Le Truff Noir feeding us from 12pm to Sellout
- Eddy Birth Duo playing live from 1pm to 4pm
- Matt Keen playing live from 6pm to 9pm
Tag your friends, tell your neighbors, and head over to your hometown brewery. We can't wait to party with all of you.
Riverlands Brewing's Seven Year Anniversary Party on March 21st at noon!
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection is Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly special pizza...they're always bomb. Service runs around 5pm to sellout.
Trivia! Tamales! Thursday! Why wait another day for the weekend fun to begin?!
Join us on 3/19 for an evening of incredible food by the TamalesPlus food trolley and General Trivia, free-to-play with any bar purchase!
As their name suggests, TamalesPlus serves more than JUST tamales (even though they are EXCELLENT). Kid friendly dishes and more can be found, all lovingly crafted by owner Kathy. Grab some tamales to go while you're here! Future you will thank you.
Food service runs from around 5pm to 8pm or sellout. Trivia starts at 7pm.
It's our anniversary week here at the brewery, and we're kicking a week of good times off on Wednesday, March 18, with the release of one of your all-time favorites around here:
RIVERLANDS ANNIVERSARY IPA (2026)
Our annual triple IPA release is always a banger, but this year's batch just hits different. It's TRIPLE DRY HOPPED (TDH?) with Citra, Galaxy, Motueka, Cashmere, and Wimea Cold Pressed Hop Juice. Talk about a mouthful of mouthFEEL!
Soft, cloud-like body and massive, juicy hoppiness cover that 10.5% ABV pretty well, so tread lightly. Available on tap & in 4-packs to-go with distro happening as we speak this week.
Stick around until 5pm as Fernando's Street Kitchen serves up fantastic smoked meats and Tex-Mex cuisine.
Label for Riverlands Anniversary IPA 2026!
It's a St. Paddy's Celebration here at your hometown brewery in St. Charles! Join us for a special evening with drink specials, live Irish music, and killer food. While we have fun St. Paddy's events all weekend prior, Tuesday is the big holiday itself....and we aim to party!
Lucky Beer Specials:
- $5 pints of Doc's Irish Ale and Hanra's Irish Red!
- 15% off all other drafts AND 4-packs to-go!
- Live tunes by Andrew D. Huber, 5pm to 8pm!
- A special Irish menu by the Wild Fries food truck, including:
* Leprechaun Sliders
(corned beef, Swiss cheese, Wild Sauce)
* Pot of Gold Fries
(corned beef, cabbage, Swiss cheese sauce and Wild Sauce)
* plus other offerings like Opa Fries (think gyros) and the Spicy Clucker (think buffalo chicken)
The party rages 4pm to 8pm, so drop in after work and hang with us, ya lucky lil' leprechauns!
A Friday Feast for St. Paddy’s by a true chef...Chef Susan!? You bet! Her catering company, Kitchen Ten, is popping up here Friday, March 13, so help us celebrate a weekend of good luck!
Full menu coming soon, so stay tuned for updates.
Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, our foodie friends!
Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.
What's on the menu this month? Probably something LUCKY, looking at that date! Stick around and find out, we'll be posting updated menus closer to the date.
Food service runs 5pm to 8pm or sellout.
It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 2pm to sellout.
Oh, hell yeah. Amazing home-style Filipino food by the Stix & Noodles food truck on a Friday night? Count us in, friend.
From lumpia egg rolls to their incredible pancit noodles, adobo chicken, BBQ pork stix, and so much more, there's something for everyone on their menu!
Service runs 5pm to sellout on Friday, March 2nd.
Celebrating International Women's Day, we're proud to present Never Meek, an English Dark Mild brewed in collaboration with the Pink Boots Society Illinois Chapter!
Back in late January, Pink Boots members and members of our staff gathered at our brewery in St. Charles to create Never Meek under the watchful eye of our own Assistant Brewer, Brianna. Their mission of empowering women and non-binary individuals in the Illinois brewing industry is important to our crew, and we're extremely excited to share this beer with everyone!
For this official release party, we'll be tapping Never Meek at noon on 3/6 and offering 4-packs to-go while they last. Stop by, hang out, grab some Filipino grub from the Stix & Noodles food truck starting at 5pm, and try this new offering for yourself.
Never Meek, an English Dark Mild brewed in collaboration with Pink Boots Society, Illinois Chapter! Available 3/6 at noon.
Foodie friends, we know you LOVE checking out new food vendors. Here's one that's brand new to your hometown St. Charles brewery:
Maple & Yam Cafe!
From tasty sandwiches to BBQ meatballs and more, these folks rustle up the freshest farm-to-table ingredients you can find. Full menu will be posted asap!
Food service runs 5pm to sellout with General Trivia starting at 7pm.
It's the first Wednesday of March, we've got mad game(s), and our friends poppin' up to serve food. What else could you possibly need, besides BEER?
Fernando's Street Kitchen serves up tasting Tex-Mex and smoked BBQ. Seriously, if you haven't had his brisket, you've missed out on life so far.
Food service runs 5pm to sellout with our Pints & Points Tabletop Game Night starting at 6pm.
Your favorite tamale lady is back on Saturday 2/28 as Kathy brings the TamalesPlus trolley back to St. Charles. Service runs 3pm to 8pm or sellout!
Even better? Contact TamalesPlus and pre-order tamales to take home. Great to stash in the freezer for those "don't wanna cook" days ahead.
New food truck debut! Come check out Lil' Greek Kitchen as they serve up all your favorite Greek dishes on Wednesday, February 25th!
Plus...it's Euchre Night! Sign up your two-person team and play for 1st, 2nd, or 3rd place! (See our Euchre Night Event for details)
Food service runs from 5pm to 8pm or sellout.
Winter blues? Turn that frown upside Karajo Chow Down!
Always packing their noodle dishes with the best stuff, Karajo has melted our minds every time they've cooked here. Amazing Asian Fusion flavors galore!
Service will run 5pm to 8pm or sellout.
It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!
Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!
Be sure to ask about his weekly Market Special pizza...they're always bomb.
Service runs around 5pm to sellout.
Fernando's Street Kitchen serves up tasting Tex-Mex and smoked BBQ. Seriously, if you haven't had his brisket, you've missed out on life so far.
Food service runs 5pm to sellout. Get some while you can!
Fat Tuesday with Chef Terrell of Dark Horse Grill on 2/17, 5pm!
Our Fat Tuesday tradition continues this year as we welcome by Chef Terrell of Dark Horse Grill for a Tuesday evening of good eats, tasty sips, and fun times!
Food service runs 5pm to sellout or 8pm.
We'll even have a special evening of trivia with some fun prizes for 1st, 2nd, and 3rd place!
Full Menu for Fat Tuesday on 2/17 including Gumbo, Shrimp Po'boys, and more!
Tasting. Nibbling. Sipping. It's getting a little steamy in here this Valentine's Day! Join us Saturday, 2/14, for a charcuterie night to remember!
Your Love doesn't just want another card and box o' chocolates (but maybe those, too). Give the gift of EXPERIENCES TOGETHER with this special event.
Pick out the size of your charcuterie box, pick out your favorite meats, cheeses, and accoutrements, and let Suburban Graze build you the perfect tasting experience.
Then, grab a flight at the bar to pair with your creation! Ask your beertender for suggestions to make those flavors truly POP.
Service runs 5pm to 8pm or sellout.
1860 Dean Street Unit A
St. Charles, IL 60174
MON - TUES: 4pm - 8pm
WEDS - SUN: 12pm - 10pm
LAST CALL 30 MINUTES PRIOR TO CLOSING TIME
PLEASE DRINK RESPONSIBLY
