A Friday Feast for St. Paddy’s by a true chef...Chef Susan!? You bet! Her catering company, Kitchen Ten, is popping up here Friday, March 13, so help us celebrate a weekend of good luck!

Full menu coming soon, so stay tuned for updates.

Looking for an elevated food experience at your local, hometown brewery? We've got every second Saturday of the month lined up for you, our foodie friends!

Le Truff Noir, a food pop-up by culinary experts and Chefs Joseph & CJ, will be here monthly with a different menu each time.

What's on the menu this month? Probably something LUCKY, looking at that date! Stick around and find out, we'll be posting updated menus closer to the date.

Food service runs 5pm to 8pm or sellout.

It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!

Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!

Be sure to ask about his weekly Market Special pizza...they're always bomb.

Service runs around 2pm to sellout.

Oh, hell yeah. Amazing home-style Filipino food by the Stix & Noodles food truck on a Friday night? Count us in, friend.

From lumpia egg rolls to their incredible pancit noodles, adobo chicken, BBQ pork stix, and so much more, there's something for everyone on their menu!

Service runs 5pm to sellout on Friday, March 2nd.

Celebrating International Women's Day, we're proud to present Never Meek, an English Dark Mild brewed in collaboration with the Pink Boots Society Illinois Chapter!

Back in late January, Pink Boots members and members of our staff gathered at our brewery in St. Charles to create Never Meek under the watchful eye of our own Assistant Brewer, Brianna. Their mission of empowering women and non-binary individuals in the Illinois brewing industry is important to our crew, and we're extremely excited to share this beer with everyone!

For this official release party, we'll be tapping Never Meek at noon on 3/6 and offering 4-packs to-go while they last. Stop by, hang out, grab some Filipino grub from the Stix & Noodles food truck starting at 5pm, and try this new offering for yourself.

Foodie friends, we know you LOVE checking out new food vendors. Here's one that's brand new to your hometown St. Charles brewery:

Maple & Yam Cafe!

From tasty sandwiches to BBQ meatballs and more, these folks rustle up the freshest farm-to-table ingredients you can find. Full menu will be posted asap!

Food service runs 5pm to sellout with General Trivia starting at 7pm.

It's the first Wednesday of March, we've got mad game(s), and our friends poppin' up to serve food. What else could you possibly need, besides BEER?

Fernando's Street Kitchen serves up tasting Tex-Mex and smoked BBQ. Seriously, if you haven't had his brisket, you've missed out on life so far.

Food service runs 5pm to sellout with our Pints & Points Tabletop Game Night starting at 6pm.

Your favorite tamale lady is back on Saturday 2/28 as Kathy brings the TamalesPlus trolley back to St. Charles. Service runs 3pm to 8pm or sellout!

Even better? Contact TamalesPlus and pre-order tamales to take home. Great to stash in the freezer for those "don't wanna cook" days ahead.

New food truck debut! Come check out Lil' Greek Kitchen as they serve up all your favorite Greek dishes on Wednesday, February 25th!

Plus...it's Euchre Night! Sign up your two-person team and play for 1st, 2nd, or 3rd place! (See our Euchre Night Event for details)

Food service runs from 5pm to 8pm or sellout.

Winter blues? Turn that frown upside Karajo Chow Down!

Always packing their noodle dishes with the best stuff, Karajo has melted our minds every time they've cooked here. Amazing Asian Fusion flavors galore!

Service will run 5pm to 8pm or sellout.

It's the third Friday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!

Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!

Be sure to ask about his weekly Market Special pizza...they're always bomb.

Service runs around 5pm to sellout.

Fernando's Street Kitchen serves up tasting Tex-Mex and smoked BBQ. Seriously, if you haven't had his brisket, you've missed out on life so far.

Food service runs 5pm to sellout. Get some while you can!

Our Fat Tuesday tradition continues this year as we welcome by Chef Terrell of Dark Horse Grill for a Tuesday evening of good eats, tasty sips, and fun times!

Food service runs 5pm to sellout or 8pm.

We'll even have a special evening of trivia with some fun prizes for 1st, 2nd, and 3rd place!

Tasting. Nibbling. Sipping. It's getting a little steamy in here this Valentine's Day! Join us Saturday, 2/14, for a charcuterie night to remember!

Your Love doesn't just want another card and box o' chocolates (but maybe those, too). Give the gift of EXPERIENCES TOGETHER with this special event.

Pick out the size of your charcuterie box, pick out your favorite meats, cheeses, and accoutrements, and let Suburban Graze build you the perfect tasting experience.

Then, grab a flight at the bar to pair with your creation! Ask your beertender for suggestions to make those flavors truly POP.

Service runs 5pm to 8pm or sellout.

Whether you're spending Galentine's Evening with friends or bringing out your sweety a night early, our Dumpling Date Night is the perfect night to show your love!

Good Omen Gyoza are bringing out their dumpling menu and more from 5pm to 8pm or sellout! This is one pop-up all the foodies in your life will want to experience!

Stick around for a romantic evening of music by Sean Shiel starting at 6pm, continuing our Winter Bluegrass Series.

It's the first Saturday of the month, and that means good eats are in store for all of us: Chuck's Wood Fired Pizza!

Fresh, hand-made pizza dough, STACKED with fresh ingredients, and then baked to perfection in Chuck's custom wood fired oven trailer...it's a recipe for YUM!

Be sure to ask about his weekly Market Special pizza...they're always bomb.

Service runs around 5pm to sellout.

Friday night bluegrass with a side of Fernando's Street Kitchen?! Now that's one killer lineup to kick off the weekend.

Awesome Tex-Mex entrées? Yep. Texas Twinkies? Hell yes!

Food by Freddy runs 5pm to sellout. The Lucky Pickers take the stage at 6pm to launch our Winter Bluegrass Series.

Now THAT'S how you Friday in St. Charles.

Uncle Cam is swinging by this Thursday 2/5 to feed your brain for Trivia Night! Grab one of his hand-made, fresh ingredients filled paninis and soup...perfect for these cold winter nights.

Service runs 5pm to 8pm or sellout!

We're throwing a cozy little food night at the taproom this Saturday, and you're invited to join in and warm up with us!

Good Omen Gyoza is back with their cozy little menu of noodle dishes, dumplings, and more! Keep an eye on our Stories for a detailed menu closer to the date!

Food service runs 5pm to Sellout.

Karajo Chow Down brings the heat to St. Charles this Saturday from 5pm to sellout! What's on the menu? TASTY AF stir fried noodle dishes! Check 'em out and get over here for a Saturday night of food, beer, and live music by Christian Alan Hansen starting at 6pm.

It's the first bingo night of 2026 on Wednesday, January 14, and you're in LUCK: Fernando’s Street Kitchen is all set to serve up tasty bites from 5pm to sellout! Come by early, grab a table, and settle in for a night of bingo, food, and fun.

PLAYOFFS!?!? Let's goooooo! Join us for a playoff pre-game tailgating party with our friends at Le Truff Noir!

Doors open at 3pm! Late open due to a private event.

PRE-GAME AND GAME TIME SPECIALS

Select $5 Pints, including:

- Kayak Pils
- River Life Light Lager
- WolfSsegen Dunkel (Dark) Lager
- Chuck's 2x4 Scotch Ale

Saturday Case Special:

- 20% off all 4-packs to go

Growler Fills:
- Bring your Riverlands Growler in and get $3 off a refill!
- Bring any CLEAN Growler in and get $2 off a refill!

FRENCH DIP SANDWICHES

- Classic: shaved beef, provolone, Spanish bread, au jus
- Elevated: shaved beef, provolone, sauteed onions, Spanish bread, garlic aioli, au jus
- Truffed Up: shaved beef, provolone, sauteed onions, black truffle aioli, Spanish bread, and au jus

BAHN MI

- Classic: grilled pork, sliced chicken, lentil pate, pickled veggies, cilantro, aioli, French bread
- Elevated: grilled pork, sliced chicken, lentil pate, pickled veggies, cilantro, aioli, French bread, sweet & spicy chili
- Tofu: marinated tofu, lentil pate, pickled veggies, cilantro, aioli, French bread, sweet & spicy chili

Keep an eye out for some take-home packs, too!

Stick around for kickoff at 7pm with sound!

Masters of the chicken sandwich. Smashers of burgers extraordinaire. Winners of competitions galore. It's our friends the Curious Crow, back to kick off 2026 with a tasty Friday night of food!

Choose your chicken sammie heat level: Curious (mild), Furious (mid), or SERIOUS (spicy!). Or, grab a burger if that's more your style....you won't be disappointed either way!

Service runs 5pm to sellout.

Thursday night is PACKED with fun and FOOD!

Fernando's Street Kitchen kicks things off at 5pm with their amazing menu of smoked meats and Mexican-style dishes.

Putts & Pints Disc Golf begins at 6pm.

General Trivia, including Winter League signups, begins at 7pm.

Don't sleep on Thursday, friends....they're just too much fun to sit at home.

Celebrate New Year's Eve with us the best way we know how:

Live bluegrass, incredible food, and tasty beverages!

Le Truff Noir will be cooking up some incredible elevated comfort food for your dining pleasure from 5pm to 8pm or sellout. Hit that GOING button for menu updates!

At 6pm, the Milkman's Kids Bluegrass Band takes the stage to set the tone for the evening.

We know...you've probably got late night plans to ring in the new year. All good! Just come kick things off with us!

It's a holiday Sunday, you've hosted, you've cooked, you've cleaned, you've done all those holiday things! Time to TREAT YO'SELF!

Cousins Maine Lobster is heading over for a full day of lobster rolls and more. They're serving from 12pm to sellout or 8pm, whichever hits first!

Choose from Maine or Connecticut style lobster rolls, garlic butter lobster rolls, and much more. They even have super kid-friendly options like grilled cheese and quesadillas!

Live music to fill your afternoon by The Three Sons Bluegrass Band from 1pm to 4pm!

Our annual collab with Toppling Goliath is almost here and we're tapping it, along with some other tasty Toppling treats, on Sunday, December 28 at noon!

All-Night Revival Double Dry Hopped Hazy Double IPA triumphantly returns on tap and in cans. Hand-selected Citra and Mosaic are the stars here, with Citra Cryo, Citra Incognito, Nectaron, and Simcoe supporting and boosting the hop profile.

This 8% banger goes quick, so grab a pour and stock up on 4-packs while they're around.

We'll also be pouring these KILLER beers from TG while they last, including:

- Koselig, a bourbon barrel aged imperial stout with caramel, vanilla, and cinnamon

- Lil' Strawb, a strawberry fruited sour collab with Drekker Brewing Company

- Cyber Sue, an American IPA with Citra, Mosaic, & Simcoe hops

Food? YEP. We have Cousins Maine Lobster here from 12pm to sellout! Serving up lobster rolls of the Maine, Connecticut, and Garlic Butter variety, along with kid friendly grilled cheese and quesadillas, and more!

Music? Oh, you know we're gettin' down! Check out the bluegrass jams of The Three Sons from 1pm to 4pm!

The holidays aren't over yet, folks. Come out and enjoy a Sunday like no other in the Tri-Cities!

Uncle Cam is coming to town with hot, fresh , hand-made paninis and soup that good for the soul.

Service runs 5pm to sellout with live blues by the LEGENDARY Keith Scott at 6pm! What a winter evening! Soak it up in our cozy taproom, friends.

*𝑓𝑜𝑜𝑑 𝑡𝑟𝑢𝑐𝑘 & 𝑚𝑢𝑠𝑖𝑐 𝑠𝑐ℎ𝑒𝑑𝑢𝑙𝑒 𝑠𝑢𝑏𝑗𝑒𝑐𝑡 𝑡𝑜 𝑐ℎ𝑎𝑛𝑔𝑒 𝑑𝑢𝑒 𝑡𝑜 𝑤𝑒𝑎𝑡ℎ𝑒𝑟 𝑎𝑛𝑑 𝑜𝑡ℎ𝑒𝑟 𝑟𝑒𝑎𝑠𝑜𝑛𝑠*

Tis the day after Christmas, and you don't want to cook. One look at Cam's Menu is all that it took! With soups and sammies perfect for winter, he'll send you home with nary a shiver!

Cam's family puts all their love into every single tasty panini and bowl of soup they serve.

With the freshest ingredients and biggest smiles around, Uncle Cam's has become a favorite around here. Stop in and see why this holiday season!

It's the Sunday before the holidays…better relax and let someone ELSE do the cooking....or SMOKING!

Smeauxk Craft BBQ returns with their incredible menu of smoked meats, hefty sides, and more. Their portions? Insane. Their food? Delicious.

Serving 12pm to sellout, and like all great BBQ....when it's gone, it's gone! Live tunes by Shea Marie at 1pm as well.